What to do with your post Easter chocs…

Photo from Veggie Mama!

 

Here’s a great idea for those [pesky] post Easter chocolates that keeps calling your name from the cupboard — even after you’ve decided to start your diet yet again.

It’s the ultimate hot chocolate treat for winter from the gorgeous Stacey from Veggie Mama.

What I did was change the Lindt to basically any chocolate that’s still in the bloody cupboard. It still works great and still as good!

Just a note, I dissolved the cornflour in cool milk since it clumps if dissolved in hot milk.